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The cream of tartar loosens the white proteins and allow the egg to froth up faster
The masala dabba comes with seven spice holders and a silver spoon
With this versatile seasoning
thanks to its red colour
Natural cane sugar
Tamarind Paste Weight:227Gr The cream of tartar loosensTamarind is made from a sour, dark, sticky fruit that grows in a pod on a tamarind tree. In Thai cooking, it is used mostly in savory dishes. The classic dish Pad Thai is made with tamarind, so are certain curries and seafood dishes. Tamarind is also a common ingredient in Indian and Mexican cuisines, as well as Vietnamese, Latin, and Caribbean cooking.
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