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Tea has been produced in Ambootia since 1861 and it gives a light and fresh taste with sweet
Our amazing vanilla tea is a Chinese Keemun tea from the eastern province of Anhui
Made from aged tea leaves harvested from Xishuangbanna in Yunnan Province
Our black forest berry blend combines the tangy flavors of blackberries with the tart
the leaves unfold
Lapsang Souchong Size:250g Tea has been produced inThe souchong leaves are rolled, oxidized, roasted and finally hung in bamboo baskets over smoky pinewood fires. The Souchong leaves are rolled, oxidized, roasted and finally hung in bamboo baskets over smoky pinewood fires. There they dry while absorbing the aromas from the smoke. The strong smoky flavor makes this tea pair well with spicy foods, whiskey and as a smoky flavoring in food.
