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tropical aroma of cooked agave
smooth and buttery vanilla balanced by pineapple and slight citrus
It symbolizes the union of authentic Mexican indigenous roots (represented by the unfired clay) with European glazing techniques
maple syrup
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Wild Horse Pinot Noir CountryCanada tropical aroma of cooked agaveThe 2013 Pinot Noir has juicy cherry, pomegranate, and cranberry aromas, spicy red fruit flavors, a velvety mouthfeel and a long, clean finish. French oak aging gives it rounder texture and subtle toast notes. 2015
US$ 21.00
US$ 14.00
US$ 25.00
