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Liguria in Cucina The Flavours of Liguria Wool Medium: for necks 17-20" wide

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Medium: for necks 17-20" wide

The notoriously eccentric Lord Christopher Eden is a man of unusual make and even more unusual habits: he prefers to live far from the prying eyes and ears of the ton

but if you ever meet her--please give her back her notes

but the festivities are rudely interrupted by the arrival of Mark's wayward brother

Monthly planning pages include space for notes

Liguria in Cucina The Flavours of Liguria Wool Medium: for necks 17-20" wideBy: Enrica Monzani Published by Sime Books, 2023 Ligurian cuisine is multiform, colorful, and above all rich in contrasts because Liguria is the same way: made of high mountains that run quickly toward the coast, of sea and forest, Levante and Ponente, of maritime and peasant culture but also mercantile and cosmopolitan, shy and reserved, yet open to the world. The recipes contained in this book are just a taste of traditional Ligurian cuisine, a

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