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Aromas of marshmallow and nougat are complemented by cookie dough
Distilled on 24th September 1997 and bottled on 1st February 2024
Stephanie Macleod
Bottled at natural cask strength allowing the stone fruit and subtle spice notes to dance on the palate
A robust and complex distillate with nutty
Clynelish 8 Year Old Single Malt Whisky Thompson Bros Release 48% Whisky Gift Aromas of marshmallow and nougatThis Clynelish is drawn from refill hogsheads and bottled under Thompson Bros' Sutherland series. The nose opens with lemon zest and grapefruit peel, before softening into marzipan biscuit and caramelised barley, rounding things out over a signature Highland coastal waxiness. The palate carries the citrus through, picking up a savoury, briny twist of green olive against sweet pineapple juice, then turns rich with lemon meringue and crme anglaise,
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