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extra virgin olive oil and red chili pepper
Rich in hydrating goodness
Arrabbiata: 1932's spicy recipe made from fresh season tomato cooked with a delicious blend of vegetables
0% PRETENTIOUS
paraben free
A LOLIVIER: Vinegar Wine Bordeaux, 8.4 fo extra virgin olive oil andA L'Olivier takes its vinegars from the traditional wine producing regions: Bordeaux, Champagne, Modena, Sherry. The quality of the wines, the density of the must, the mastering of the fermentation and the art of aging are all factors which we take into account in order to produce the best traditional vinegars.
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