Silicone Mould - Space Set - S601 morning tea The perfect way to finish

The perfect way to finish off your cake creation

Made in Korea

secure lid and shake thoroughly for 1 minute to ensure chocolate has melted through

Don't forget the cookies

roll the fondant over the top in one smooth motion

Silicone Mould - Space Set - S601 morning tea The perfect way to finishInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.