Jamaican Black Castor Oil (Original) Size:JBCO-1 Gallon and growth-supporting properties

and growth-supporting properties

and cooking castor beans (Ricinus communis)

of Haitian origin in water and then separating the oil from the water

A fat-soluble

This oil is produced by roasting and cold pressing castor beans (Ricinus communis) which are grown in Jamaica

Jamaican Black Castor Oil (Original) Size:JBCO-1 Gallon and growth-supporting propertiesJamaican Black Castor Oil (Original) is a dark burnt orange to reddish brown oil with a distinctively nutty aroma. This oil is produced by roasting and cold pressing castor beans (Ricinus communis) which are grown in Jamaica. It is the roasting of the beans prior to oil extraction that gives the oil its characteristic color and odor thereby distinguishing it from the cold pressed oil produced from un toasted beans. The roasting of the seeds raises the