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They require regular turning of the coffee throughout the process which often takes 45-60 days
It also works quite well for drip coffee or really any brew method
This is a classic natural processed coffee
Roast Profile
This coffee is washed and EA decaffeinated (aka sugarcane decaf)
Roaster's Choice Fruit Forward Classic They require regular turning ofA bag of whatever the roaster is enthused about at the moment.
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