Kayanoya Japanese Mustard Spinach and Wheat Gluten Miso Soup Sleeping socks The insect repellent ingredient remains

The insect repellent ingredient remains effective for about one year

including Hakkoda mountain bamboo extract

Shiitake Mushrooms

(Acrylates/Stearic Acid Methacrylate-20) Copolymer

It's also perfect for milk tea

Kayanoya Japanese Mustard Spinach and Wheat Gluten Miso Soup Sleeping socks The insect repellent ingredient remainsAn umami rich soup made with shiitake mushroom based dashi, with a generous amount of komatsuna (Japanese mustard spinach) and fu (wheat gluten). Its nostalgic and deeply flavorful taste warms the body. Contents: 4 servings (1 serving 4 packets) Ingredients: Komatsuna (domestically grown), rice miso, shiitake flavored seasoning, starch, starch hydrolysate, ground sesame, fu, shiitake mushroomContains wheat, sesame, and soy Allergens: Wheat, sesame,