Patients may experience abdominal pain, diarrhea, nausea, vomiting, loss of appetite and weight, intestinal obstruction, and intestinal bleeding
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10.1161/jaha.120.017728 Summary Keywords glucosinolates, isothiocyanates, cardiometabolic disorders, neurological disorders, musculoskeletal health, cancer, cruciferous vegetables Citation Connolly EL, Sim M, Travica N, Marx W, Beasy G, Lynch GS, Bondonno CP, Lewis JR, Hodgson JM and Blekkenhorst LC (2021) Glucosinolates From Cruciferous Vegetables and Their Potential Role in Chronic Disease: Investigating the Preclinical and Clinical Evidence
Mechanistically, transcriptomic analysis combined with protein-level validation suggests that the protective effects of EGCGZn are associated with modulation of inflammation-related and barrier-related signaling pathways