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In Lau et al., gastrointestinal disorders occurred in 4163% of cagrilintide participants (0.34.5 mg) versus 32% of placebo, primarily nausea at 2047% versus 18% [5]
It is present mainly in animal-based products so those following a vegan or strict vegetarian diet are more likely to be deficient in vitamin b12
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N-acetylcysteine reduces oxidative stress in sickle cell patients
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