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syrupy beer where the sweetness of vanilla and bourbon combines perfectly with the intensity of coconut
and organic toasted coconut from Sri Lanka
The almost 2 years of barrel aging really brings a complex depth of leathery oak drenched in lengthy notes of butterscotch and tootsie rolls
Comprising liquid gold matured for 36 months in Weller wheated whiskey and Heaven Hill bourbon barrels
even more intense and hoppy
Condor Valley Stuffed French Toast (SFT) Brewery_Alesong syrupy beer where the sweetnessStuffed French Toast inspired fruit sour. Featuring strawberry, blueberry, raspberry, cheesecake, vanilla, milk sugar and cereal
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