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Once ground
Crushed or used whole these pink berries
vegetable yet woody aromas
and sauces
its irresistible smell reminiscent of a chimney fire gives character to meats and omelettes
Seaweed Salad (France), 100g peppercorn Once groundBlend of 4 seaweeds from Brittany, France. These colourful sparkles of algae and seaweed are a healthy and delicious addition to your sushis, tarts, breads and seafood tartars. Chefs tip : mix with butter and serve with oysters and shellfish. Best used at the end of the cooking process so that the flowers dont burn. This also preserves their delicate flavours.
