KVASS AFANASY appetizers we now present our finest

we now present our finest Sicilian salt with   truffle

Duck is more similar to red meat than other poultry

and its taste can simultaneously resemble nuts

over oak and beech wood in a special smoker oven

and mild earthy flavor with subtle nutty notes

KVASS AFANASY appetizers we now present our finestKvass "Afanasy" is a natural kvass of "live" fermentation, prepared according to classic brewing traditions. It is based on whole grains of rye and barley malt, and in the production process, kvass wort concentrates and artificial additives are completely excluded. The main feature of this kvass is the brewing technology. First, the grains undergo a full processing cycle: crushing, mashing, filtering, boiling and cooling. Then the wort is fermented