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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
It’s savoury
A true taste of Jersey
Our Biltong is made from well cared for grass-fed Jersey cows - we use a mixture of premium Topside and Silverside cuts
We import first-class farmed salmon via Dunn Ross Fisheries
hailed as the unrivaled champions of burger perfection
Oak Smoked Salmon Size:Sliced (200gr) It’s savouryThe Salmon we smoke is first class farmed Salmon brought to Jersey by Dunn Ross fisheries in the fish market. Its Cured over night in the smoke house before we cold smoke the salmon sides over smoldering Oak chips. The finish product is so delicate and refined compared to mass produced smoked salmon. many size options available We sell Salmon for collection only, you will received an ' Your order is ready' email We smoke fresh, every week, We order
US$ 231.66
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