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Additional flavor depth and aromatic complexity results from the blending of base wine lots aged in barrels and tanks for one or more years
San Giorgio's name comes from the legend of St
Practicing organic and biodynamic
Albert Vevey started producing wine in 1968
making this bargain red — a testament to Yves's creative spirit nearly fifty years ago — the right bottle to uncork at any which moment
Brigaldara, Valpolicella DOC, Veneto, Italy 2024 375ml glutenfree Additional flavor depth and aromaticA classic blend of Corvina, Corvinone, Rondinella. Bright ruby. Vibrant aromas of redcurrant, blackberry and candied viole on the knockout nose. Quite juicy on the palate, with floral red berry flavors given laser like precision by lovely harmonious acidity. Very well balanced wine, clean and clear.
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