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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
carefully infused with orange spritz to provide an easy to use mixer for bartenders at home or on the job
Using the latest sustainable practices and traditional growing methods
All joints are TIG (Tungsten Inert Gas) welded to insure completely smooth interior and exterior surfaces to prevent matter accumulation
Kioke (木桶) is a traditional Japanese wooden container used to ferment Japanese-style food
and roasted squash
Sansho Pepper Miso - 8oz (230ml) Saffron carefully infused with orange spritzTry our latest OKAZU flavour! ENJOY TINGLY UMAMI! So what's the deal with Sansh versus Szechuan pepper, you ask? Well, both of these peppers have a tingly heat to them, but there are some key distinctions. For starters, Sansh orginates from Japan and Szechuan is from China. If you look at the colour, Sansh pepper comes in green while Szechuan often has a deeper red hue when ground up. In terms of taste, Sansh has a strong citrus flavour that reminds
US$ 15.00
US$ 18.98
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