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Jean Amoreau began the practise of using only the finest grapes and destemming them before vinification
A cider for lambic lovers
It is a well-balanced blend which is rich
flavours of honey and bold tropical fruit with mineral and saline tones and a long and elegant finish
It's been a winner at HB&B since almost our earliest days
Tilquin Cassis A L'Ancienne 6.3% (375ml) 375ml Jean Amoreau began the practiseA spontaneous fermentation beer obtained from the fermentation of frozen blackcurrants in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 200 gr fruit per litre. We're very grateful to Pierre at Tilquin for allowing us to sell these online while our physical stores are closed. Limited to 1 per customer, sorry. HB&B strongly discourages trading if we have good reason to suspect this beer is being
