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30% Merlot and 5% Petit Verdot picked between 4-21 October at 45 hectoliters per hectare
a touch more opulent than its peers with hints of freshly shucked oyster shell developing with aeration
the 2016 vintage showcases opulent black cherry and blueberry fruit
Drink 2025-2060
and a subtle hint of tobacco
Chateau Malescot St. Exupery Grand Cru Classé 2023 30% Merlot and 5% PetitThe 2009 impresses with its inky color, intense flavors of plum sauce and cassis, and sumptuous texture. Meanwhile, the 2016 vintage showcases opulent black cherry and blueberry fruit, balanced with a voluptuous palate. The 2009 exhibiting seductive appeal and the 2016 demonstrating precision and longevity.
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