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and frosted black forest cake loaded with homemade frosting
Aged 21 months in Heaven Hill barrels adding hefty notes of elder spirit and underlying notes of tobacco and leather
The result is a rich and complex stout that's highly drinkable with a nice chocolate presence
and in its heart
Aged in bourbon barrels and inspired by the bold Hammerhead coffee drink—a shot of espresso added to brewed coffee—this imperial stout is brewed with a blend of crushed Ethiopian and espresso beans for an intense coffee flavor
Impermanence / Solaris Type_Winter Ale and frosted black forest cakeCollaboration with Solaris Beer & Blending No West Coast IPA with Nelson Sauvin, Mosaic, Nectaron, Strata, Simcoe, Colombus Cryo & Mosaic Cryo hops
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