Deck capacity & control: Deck-type electric pizza oven with (100) customizable programs per deck
Manual controls type: Straightforward operation that “takes the guesswork out” of temperature and speed adjustments—ideal for training multiple staff members quickly
BCC/BSC prover temperature range: 0/90°C
EK66 baking capacity: 6+6 pizzas (Ø 32 cm) and 2+2 baking pans (60×40 cm) for high-throughput service
and 304 stainless steel exterior for outdoor kitchen installations—available in Natural Gas or Liquid Propane
BakeMax BMCT150 Commercial Countertop Electric 1-Slice Wide Conveyor Toaster (120V) BMBM001 Deck capacity & control: Deck-typeWhy BakeMax BMCT150 Commercial Countertop Electric 1 Slice Wide Conveyor Toaster? The BakeMax BMCT150 is built for high output, consistent toasting in busy foodservice settingsdelivering reliable results for toast, bagels, and more with simple manual controls and energy smart operation. As a countertop conveyor toaster producing 180 slices per hour, its a practical throughput upgrade for restaurants, hotels, cafs, and delis that need speed,