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Between thirty and fifty percent of the grapes are dried prior to fermentation
with half the wine being racked off to complete fermentation and aging in tonneaux* for 10 months
brambly fruit cast with iron and salt
In addition
Pas Dosé (Extra Brut) is the driest category of sparkling wine
Cantina della Serra. Canavese Rosso Size:75cl Between thirty and fifty percentCanavese DOC Rosso Grapes: Barbera, Nebbiolo, Freisa, Neretto Plum, strawberry, crushed ripe forest fruit with some rose and cinnamon, it just smells like proper wine, something that could be taken quite seriously. It is amazingly vibrant and vigorous, bursting with spicy raspberry, damson and strawberry; great fresh Canavese red! 13% Cantina della Serra Producer Page A hugely popular local wine, not one that is often exported, and I think I
