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horse mackerel namerō
The palate is soft and approachable
Rather than pushing the variety’s famously sweet
with the fruit harvested between 13 September and 30 November 2022
“Ashicoco” is a white wine made primarily from Koshu
Monde Briller 2024 Aperture Farm and Winery horse mackerel namerōDomaine Hide Minami Alps, Yamanashi Grapes: Monde Briller Type: Orange Style: Dry, light bodied Colour: Medium amber Alcohol: 11% Wild yeast: Yes Any added sulphites: No Filtered: No Serving temperature: 10 13C Production: 212 bottles Please store in a cool, dark place. Tasting notes Aromatic notes of muscat, osmanthus, orange peel, kumquat candy, ginger and apricot. Light on the palate yet complex, with layers of black tea, ginger, Japanese citrus
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