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Bronze die cutting creates pasta grooves that grab every drop of sauce and our slow and low drying process maximizes the texture and al dente flavor
Crafted with a blend of authentic Creole spices and seasonings
Nothing beats the powerful flavors of Dijon mustard and honey
and green peas) rice to deliver a healthier alternative to regular rice that's loaded with plant based protein and fiber
The delicate nature of the raspberry is a subtle cover for the exquisite burst of flavor they bring to this dressing
Di Martino Pasta Mezzi Rigatoni 1 Lb (Pack Of 6) Food Service Ingredients Bronze die cutting creates pastaBronze die macaroni product. Vegan friendly. GMO free. 100% Italian durum wheat. Authentic Italian P. G. I. Gragnano Pasta from 1912. This pasta is made by the traditional Gragnano method of being extruded through a bronze die and produced with extra fine durum wheat. A slow drying process at low temperatures allows more sauce to hold to the pasta as well as enhancing the overall flavour of the pasta. Members of the Di Martino family have owned & run
