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The finished wine was bottle aged for 2 years in di Marzo’s ancient underground cellars
rich and full
Production: 3500 bottles
This is a lovely vintage
dried mushroom
Gabriele Cordero. Langhe Bianco 'Bianver' Vintage:2023 The finished wine was bottleLanghe DOC Grape: Bian Ver Fennel and aniseed are woven through peach and lime fruit, a wine with tension and intensity; unique and very, very good. 13. 5% Gabriele Cordero producer page Bianver is an ancient white variety that has never been particularly well known; the Pinerolese DOC noted it, as did Langhe DOC, maybe thanks to a town called Saluzzo where 3, maybe 4 producers churn out just under 2000 bottles of Bianver each year. It holds its green
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