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this sparkling red is vegan-friendly
famous for holding victims' feet to the fire to find out where their money was hidden
wild fermented and with no added sulphur
The wine underwent cold fermentation after a light settling before being aged on the lees in cement tanks for six months
24 cans of this easy-drinking pale ale from one of SE London's newest breweries
Tilquin Gueuze A L'Ancienne 2020/21 7% (1.5L Magnum) Bourbon this sparkling red is vegan-friendlyA spontaneous fermentation beer obtained from the blending of 1, 2 and 3 years old lambics. Unfiltered and unpasteurized, it is re fermented in the bottle for a minimum period of 6 months. Tart and dry, it has a certain roundness that makes this Gueuze lancienne particularly accessible for non experts as well as delighting fans of the genre for its sweet complexity.
US$ 1100.00
US$ 25.00
US$ 2450.00
