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The Cutting Edge of Specialty Cacao Around the World (for Professionals Only) with Martin Christy talk and enthusiasts eager to understand

SKU: 89542155862
4.5
USD749.50 USD798.50

Pay in 4 interest-free payments of $187.38 Learn more

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Ships within 48 hours · Estimated delivery Sep 21 - Sep 26

Description

and enthusiasts eager to understand where the specialty cacao movement is headed

The International Institute of Cacao and Chocolate Tasting (IICCT) is a globally recognized education body dedicated to the sensory analysis of fine cacao and chocolate

The course is brought to you by the International Institute of Cacao and Chocolate Tasting and The Indian Cacao and Craft Chocolate Festival

Chocolate pairing suggestions

What it costs: ₹25

The Cutting Edge of Specialty Cacao Around the World (for Professionals Only) with Martin Christy talk and enthusiasts eager to understandWhere are the most exciting innovations in cacao are happening right now? Join Martin Christy, founder of the International Institute of Chocolate & Cacao Tasting, for The Cutting Edge of Specialty Cacao Around the World. Run through the global journey of the farms and fermentaries driving innovation in cacao Cover new varieties and fermentation techniques to bold flavour experiments Find out who is leading the way and where the true development

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